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Kitchen Inferno

A delicate balance of risk and reward for chefs on Food Network's new series "Kitchen Inferno", as they're forced to bet on their skills with cash on the line. Each week, contestants will face off in culinary showdowns in front of a live audience during the course of four possible rounds - how far they advance depends on their willingness to tempt fate by playing for more money and risking it all in the process. With a grand prize of $25,000 at stake, chefs will be forced to do more than execute a properly seasoned plate or a beautifully adorned dish; as they begin their journey up the culinary ladder, they'll face tests that are progressively more difficult, and it's up to them to decide which to tackle and when to walk away. They can continue playing for a whopping sum, but if they take a chance and fail, they'll have to forfeit their winnings and succumb to blazing defeat.


Everyday Italian

Giada De Laurentiis cooks up her versions of Italian classics and shares recipes she enjoyed during her childhood in Italy. Each episode, Giada shares her recipe, then prepares easy dishes perfect for any occasion. From a romantic dinner for two, to a movie night with friends, Giada has the dish for you.


Giada's Holiday Handbook

Giada De Laurentiis wrote the book on holiday entertaining, and on Giada's Holiday Handbook, she's sharing her tips and tricks to pulling off a holiday season's worth of parties. Learn fun and elegant ways to make your parties exciting and stress-free as Giada shares step-by-step instructions on how to build the perfect celebration. From planning a delicious menu and signature cocktails to coming up with fun decorations, music and take-away gifts for guests, Giada will help you kick off the holidays in style!


Hungry Games

Ever wonder why ice cream is so deliciously addictive, or why it makes our brain freeze when we eat it too quickly? Or why a menu item can sound so irresistibly good that you just have to order it? Chef Richard Blais reveals how you taste, choose, and crave favorite foods on new series Hungry Games, premiering Monday, October 20th at 8:00pm ET/PT on Food Network. In each of the six half-hour episodes, fun hidden camera experiments and man-on-the-street taste tests will reveal surprising facts about the inner-workings of the brain that will change the way you think about food.


Guy & Hunter's European Vacation

Guy Fieri and his eldest son, Hunter Fieri,embark on the ultimate food-filled adventure on "Guy & Hunter's European Vacation", premiering Friday, February 5th at 10pm ET/PT on Food Network. Viewers have seen Hunter grow up on Diners, Drive-Ins and Dives and Guy's Big Bite. Now, for his high school graduation Guy is giving him the experience of a lifetime - a vacation to visit 13 different cities in seven European countries to fully discover a whole new world of cuisine. It is an international culinary journey throughout the five half-hour long episodes, as the father-son duo discover the origins of quintessential delicacies from England, France, Germany, Greece, Italy, Spain and Switzerland.


Dallas Cakes

Dallas Cakes, follows talented, Dallas-based bakers as they conceive, create and deliver incredible, customized confections to their customers.


Triple D Nation
Food Network,

2018

| Travel, Cooking/Food, Reality
Rating: 2.5/5

Guy Fieri returns to some of the "most memorable joints" previously featured in Diners, Drive-Ins, and Dives to check in on how things are going.


Grill It! With Bobby Flay

Bobby Flay shows us how to grill food.


Kitchen Casino

This competition series brings together four talented chefs in a high-stakes game of chance that requires skill, speed and adaptability. In each episode, four competitors would be wise to keep one eye on the ticking clock while they attempt to out-cook and out-smart their competition during three casino-themed cooking challenges - slots, poker and roulette - for a chance to win the $30,000 jackpot. The chefs must be at the top of their game throughout the three rounds to handle whatever Lady Luck deals them, and they must double-down on their skills or risk being 86'd.


Eat St.

Comedian James Cunningham absolutely loves eating, but cannot cook to save his life. So he's thrilled with his latest gig as the host of Eat St.