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Baked in Vermont

Baked in Vermont is hosted by Gesine Prado. She is an acclaimed pastry chef, home cook, and baking instructor, teaching regularly at King Arthur Flour, Stonewall Kitchen, and her own baking school in Hartford, Vermont: Sugar Glider Kitchen. The school is attached to her 18th century farmhouse where she lives with her husband, two dogs, two cats, one goose, three ducks and five chickens.


Meat Men

Pat LaFrieda Jr., the "Magician of Meat," has revolutionized the burger and meat industry. Running a third-generation wholesale meat purveyor business in New Jersey with his cranky dad, Pat Sr., and his smooth-talking cousin, Mark Pastore, Pat and his family have built the company into a meat empire. But with big business comes big problems.


Kitchen Inventors

Invention scouts check out kitchen gadgets created by Midwest inventors, hoping to find the next million-dollar idea. Then, they'll choose one gadget to pitch to the world's largest housewares manufacturer.


Buy This Restaurant

Countless people dream of leaving their day jobs behind to follow their passion and open their own food business. But to make that dream a reality, they need the perfect space to launch it. Enter Keith Simpson, a top-level eatery broker with the experience to guide even the greenest of prospective buyers through an intimidating real estate market. Keith will locate three different listings and walk these first-timers through the businesses from space to menu to costs to help them realize their vision. Keith is more than a real estate broker; he's really a dream broker.


Star Plates

On "Star Plates" actress Judy Greer saddles up side-by-side with Chef Antonia Lofaso learning to cook her favorite ravioli and experience life as line cook for one night only. Step by step, Judy gets a crash course in making her culinary dream come true. As dinner service begins and the rack quickly fills up with tickets for ravioli, Antonia also has Judy fill an order for Fluffer Nutters. There's drama at every turn for Judy in the kitchen at Black Market.


Tailgate Battle

Reality show on Food Network.


The Kitchen Sink

The Kitchen Sink is a fun-filled show dedicated to all things buzzy and exciting in food and cooking. With a rotating lineup of hosts from The Kitchen and special surprise guests, each episode focuses on a new theme and dives deep into food trends, kitchen hacks, cooking shortcuts and more. From cupcake techniques to culinary time savers, it's everything food-obsessed AND the kitchen sink.


Macy's Thanksgiving Cake Spectacular

Cake artists compete to make the best cake tribute to the famous parade.


Tyler's Ultimate

Fried chicken... Burgers... Spaghetti and meatballs.... If you're only going to have one recipe for these crowd-pleasing classics, it might as well be the ultimate–Tyler's Ultimate. Between cooking in critically-acclaimed restaurants, writing cookbooks and traveling the globe to feed his own insatiable appetite, Tyler Florence has experienced every conceivable approach to all of your favorite foods. Now, he's drawing from the best of the best to present a visual cookbook of America's most beloved dishes.


Feasting on Asphalt

This limited series presented by Food Network follows Alton Brown of Good Eats fame as he travels the open road of America in search of great food, enlightening us with history of cuisine and culture along the way.