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Queen of the kitchen Mary Berry loves to create dishes to tantalise the taste buds. She explores new ideas with kindred spirits who share their own remarkable foodie passions.

It's goodbye long shopping lists and hello all-new easy, clever recipes, as Jamie Oliver shows us how to create deliciously flavoursome dishes using just five hero ingredients.

Robert Irvine hosts the most ambitious and international food competition ever created. In each round, world-class chefs are whisked away virtually to iconic food destinations where they must use their skills and global knowledge to impress the judges.

Jet Tila shares his favorite go-to recipes and shops at his family's grocery store.

A revamp of the show 'Good Eats' which first aired on Food Network. After the show's dormancy began, the show permanently moved to the Cooking Channel, the sister of Food Network. Alton Brown takes a scientific approach to food and educates America about the basic or complex food preparation and popular dishes and styles of cooking.

Jamie Oliver creates a series of stunning menus designed to be enjoyed with friends, family and loved ones after so long apart.

Eight junior chefs will put their exceptional cooking chops to the test as they compete for a $20,000 culinary scholarship and their own Web series on FoodNetwork.com. The pintsize competitors will be tested with on-camera challenges and high-pressure cooking obstacles as they attempt to impress host Rachael Ray. But they're not only gaining the approval of Rachael - they'll also be competing in front of an all-star guest judge each week, including Sunny Anderson, Robert Irvine and Alex Guarnaschelli.

Giada De Laurentiis lets her hair down as she demonstrates her love for cooking and entertaining California-style in this disarmingly laid-back show that allows De Laurentiis to venture far afield from her usual Italian culinary fare.

In this first-of-its-kind series, Guy is leading a search to find the next big talent to lead a brand-new culinary-travel show on Food Network. After receiving and sorting through thousands of submissions from hopeful hosts with promising concepts, Guy and his team of food and television experts narrowed it down to a final group of prospects that will vie to have their idea developed into a show on Guy's Big Project. The six-episode journey documents every twist and turn as the prospects move from initial pitch through development to network review, to the ultimate end goal - the premiere of a new show on Food Network.

Jamie Oliver and his friend and mentor Gennaro Contaldo go right to the heart of Italian cuisine. The pair travel far and wide to learn Italy's best-kept secrets from the true masters of the Italian kitchen-the nonnas and the home cooks who have perfected recipes that have been lovingly handed down over generations. Jamie and Gennaro will be picking up tips and showing us how we can recreate these authentic masterpieces in our own homes. Traveling to eight different regions-from Puglia in Spring and the Aeolian Islands in Summer to Tuscany in Autumn and Rome in Winter - Jamie and Gennaro uncover the wisdom of the locals, experience seasonal foodie delights and learn the secrets of mouth-watering regional recipes to pass on to future generations and food lovers around the world.

Jamie Oliver goes on a mission to change the way people think about vegetables, demonstrating a collection of vibrant, hearty and healthy vegetarian dishes that everyone can add to their kitchen.

Kardea Brown shares down-home, Southern eats from her South Carolina kitchen. She takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home.

At his home in rustic Topanga Canyon north of Los Angeles, chef and baker Duff Goldman shows off how he eats, dreams and lives food. Inspired by his family, his community and his satisfaction in cooking, Duff's savory fare and baked confections fulfill and delight, and his simple, accessible recipes are a joy to make.

Jamie Oliver travels the Med in search of deliciously traditional and vibrantly innovative ways of cooking, from fresh flavours to brilliant simplicity, bringing us a taste of holiday at home.

Nadiya Hussain proves that cooking with spices doesn't have to be complicated by using just eight simple spices to create mouthwatering meals for every occasion.

Prue Leith opens the doors to her Cotswold Kitchen, sharing cherished recipes, tips, and handy culinary hacks. Joined by her husband John and a cast of special friends, including Sandi Toksvig, Alison Hammond and chef Tommy Banks, each episode is a unique culinary adventure.  Beyond the kitchen, Prue celebrates her personal food heroes both locally and beyond.  And husband John gets to grips with a varied mix of country activities on offer in the Cotswolds. The series is a celebration of food, friendship and fun - with easy-to-cook recipes for every occasion.

Each hour-long episode will see nine amateur cooks head into a wrestling ring-style studio to do culinary battle. A different professional chef will preside over the kitchen each week, demonstrating two of the tasks for the competitors as well as the audience at home.

"Martha Bakes" fulfills Martha's Stewart's long-time dream of creating a visual teaching course that features the best of the best in home baking. Based on her many years of experimenting, teaching and research, this Baking 101 destination delivers a thoughtfully edited collection of Martha's personal favorites, from savories to sweets. It also demystifies everything from how to make the perfect cheesecake without a crack to how to create the ultimate devil's food cake. What distinguishes the series is that each installment, covering themes from pound cake to pate brisee, will begin with a recipe's basic foundation and will explore how the addition of certain ingredients or the use of a new technique will result in not one, but multiple dishes.

Nigella Lawson shows us food we can all bring to our own tables, vibrant and varied but always relaxed.

Action Bronson hosts this talk show straight from the Munchies Kitchen. A little food, a lot of chaos. All Action.

Former finalists are back to show they have grown from their previous time in the spotlight. Valerie Bertinelli and Tyler Florence welcome the competitors back and challenge them with reinventing a TV dinner, while showing they've overcome the flaws of their past.

Jamie Oliver shows the nation some incredible recipes, tips and hacks, specifically tailored for the unique times we're living in, and how to make the most of our kitchen staples.

Each week, memorable boot camp alumni, celebrity recruits, and comedians watch along and dish the dirt on the funniest episodes of Worst Cooks in America.

Nigelissima is a cookery series presented by Nigella Lawson. She offers a guide to Italian cookery and shows how to create traditional and exciting meals using ingredients that are available in nearly every supermarket.

Jamie Oliver elevates classic dishes to new heights in Comfort Food. His passion for food and creative twists on old favorites will leave you craving more. Join Jamie as he shares his culinary expertise and takes comfort food to the next level. Get ready for a mouthwatering journey of flavor and fun.