Browse - Most popular shows featuring: culinary adventurex

Kings of BBQKings of BBQ
A&E, 2023 Running | Cooking/Food, Reality

Kings of BBQ follows Emmy®-nominated actor and producer Anthony Anderson and renowned actor, producer, and comedian Cedric The Entertainer as they take their love of barbeque to the next level and work together to start their own barbeque empire, AC Barbeque. To perfect the products and learn all they can about the artform, the two friends head out on a culinary adventure to discover the best techniques, flavors, and traditions for mouthwatering barbeque across America.

The Hairy Bikers Go NorthThe Hairy Bikers Go North
BBC Two, 2021 Cancelled/Ended | Travel, Cooking/Food, Documentary
Rating: 5/5

The Bikers are back, exploring the best of northern British food on an epic road trip from east to west.

Craziest Restaurants in AmericaCraziest Restaurants in America
Food Network, 2015 Cancelled/Ended | Family, Travel, Cooking/Food, Reality

This show travels coast to coast to count down the most-unique, most-outrageous, most-outstanding and even the most-bizarre food establishments that dish out delicious meals and memorable dining experiences. From an underwater cafe to a zombie-themed bistro, these are the restaurants that leave customers saying, "Wow!"

Big Zuu's Big EatsBig Zuu's Big Eats
Dave, 2020 Running | Comedy, Cooking/Food, Reality
Rating: 3/5

London-based grime artist and DJ Big Zuu takes his passion for cooking on the road, preparing mouth-watering, made-to-order dishes for a different famous comedian on tour in the UK in each episode.

Rick Stein's Road to MexicoRick Stein's Road to Mexico
BBC Two, 2017 Cancelled/Ended | Travel, Cooking/Food, Reality, Documentary
Rating: 5/5

Rick Stein's Road to Mexico journeys down through North America to explore the hottest food trend, Mexican. Over six weeks, Rick travels down the Pacific Highway of California down to Mexico, sampling the delights that this beautiful part of the world has to offer, and added his own special Cornish twist to the food on his way. Starting in San Francisco and Baja California, and working his way down through Mexico, Rick Stein cooks, eats and experiences Mexican food at its very best and most diverse.

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