Browse - Most popular shows featuring: culinary arts^x

A baking competition brings together America's most talented home bakers alongside the cast of "When Calls the Heart" to face off in a cookie baking challenge.

When carb-loving comedian Tom Papa isn't doing stand-up, he is probably eating, thinking about or making bread (his specialty is sourdough), and he takes his passion for baked goods to the next level in the new Food Network series Baked. In his mission to find the country's best breads and pastries, Tom hits cities from coast to coast to shine a light on how local bakeries make life a little sweeter.

Dinner Date follows different people hoping to connect through their love of food. Each show sees a different single person choosing three blind dates from a selection of five potential partners, based only on menus they have created.

Chef Evan Funke travels around Italy to meet supreme pasta masters, seeking out rare and unique pasta shapes and techniques in an effort to keep these traditions alive.

Join Mary Berry on a journey through the world of simple comfort food. Discover fuss-free recipes that warm the heart and lift the spirits. From hearty stews to classic cakes, Mary's recipes are easy to follow and perfect for any occasion. Get ready to indulge in some delicious comfort food!

During the 19th century China, the protagonist, Liu Maoxing, wins the title of Super Chef and is the youngest to do so in history. His master, Zhou Yu, suggests that he broaden his skills as a chef even more, so he goes on a journey around China with his friends Shirou and Meili. After returning, he also teams up with Xie Lu and Lei En to fight the Underground Cooking Society. He then learns the secret about the 8 Legendary Cooking Tools. In the past, Mao's mother, Bei, had wished for everyone's happiness and fought against the Underground Cooking Society. In order to continue his mother's wishes and protect the Legendary Cooking Utensils from the Underground Cooking Society, Mao and his friends go on a journey...

This is a cookery series which sees Paul Hollywood revealing the secrets of breads from all over the world. He also shows how bread can be transformed into great tasting dishes for breakfast, lunch and dinner.

Taking the Wall of Chefs to even greater heights, the new spin-off Wall of Bakers challenges contestants to take on a different panel of tough judges drawn from the culinary world. Host Noah Cappe and some of Canada's best-known professional chefs watch as home bakers strive to create some of their best confections and bring home the dough: a cash prize of $10,000.

Small-scale British food and drink producers get the opportunity to pitch their products to Aldi. They include an ambitious sauce-maker, a pie-making perfectionist, and two young hopefuls who think insects are the future of food.

Each week, the home cooks must earn their stripes and cook their way up the ranks of the chefs' line, taking on just one chef at a time. Each night the cooks with the best plates on the pass go through to the next night, while the person with the dish that disappoints will be sent home.

Chef and restauranteur Isaac Toups travels across the country to help failing restaurants and food businesses before they're shuttered for good.

Each week, memorable boot camp alumni, celebrity recruits, and comedians watch along and dish the dirt on the funniest episodes of Worst Cooks in America.

Rachael Ray and Guy Fieri are back to battle it out for ultimate bragging rights, but this time mentoring the most talented kid chefs around. Over four episodes eight children are divided into Team Rachael and Team Guy, as they compete against each other in a series of challenges, designed to test the kids' culinary know-how. In each episode, the teams participate in a pop quiz crafted to highlight their talents in the kitchen, followed by a classroom mentoring session with Rachael and Guy, and culminating in the creation of a menu plan for the Cook-Off.

This show challenges two restaurant industry top guns to help rescue a failing restaurant. They've got 6 days to overhaul and relaunch a local eatery for review by the toughest critics - their customers.

Join ice cream expert Isaac Lappert on a mouth-watering journey across America to discover the most delicious and unique ice cream flavors. From classic flavors to innovative creations, Isaac explores the stories behind each scoop and the passionate people who make them. Get ready to indulge in a sweet adventure!

Dutch version of the Great British bake off, with André van Duin, Jannie van der Heijden and Robert Van Beckhoven.

In 1999 Hugh Fearnley-Whittingstall decided to quit the bustle of London and take on the life of a smallholder at River Cottage, a former gamekeeper's cottage in Dorset. The aim: self-sufficiency; to grow his own vegetables and raise his own animals for food. Over the years several series have been produced covering his experiences and watching his rural empire grow.

Heston Blumenthal sets about trying to improve the standards of food in large UK organizations.

Indulge in the world of chocolate with Inside Hotel Chocolat, a fascinating series that takes you behind the scenes of Britain's largest independent chocolate maker. Discover the secrets of the chocolatiers, the history of chocolate-making and the luxurious creations that have made Hotel Chocolat a household name. A must-watch for all chocolate lovers!

"There's English bread, German bread, and French bread, but Japan's bread, Japan , does not exist. In that case, there's no choice to but to create it. This story is a serious, biographical ballad of a boy who possesses Solar Hands, Azuma Kazuma, who will create a Japanese bread made by and for the Japanese people, which can be presented to the world proudly.

Michael Chernow will take on the insanely popular hashtag in search of the most buzzed about food in America. Viewers will follow Michael as he travels across the US to meet today's tastemakers - the everyday people behind the delicious online posts - and discover what made the meal so distinctive and worthy to share online. The series will also go beyond just the photo, as Michael will meet with the chefs and restaurants responsible for creating the dishes to find out what's in them and why they are insanely popular.

Alexis is joined by Essex takeaway lovers Rob and Della for taste tests and DIY cooking experiments, which help him demonstrate the tricks and hints he learns on his travels.

A healing food romance between a young entrepreneur who runs a store with a dream of starting a business with a beach in the background and a failed musician who returns to his hometown after wandering and has a new dream.

Michel Roux draws on decades of experience as a top Michelin-starred chef to create exquisite menus for every occasion.

Join Mary Berry on a culinary journey through the grandest stately homes of Britain. Discover the rich history of these magnificent estates through their delicious food. Learn the secrets behind the recipes that have been passed down through generations of aristocratic families. Mary Berry's Country House Secrets is a feast for the senses.