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Browse - Most popular shows featuring: culinary journeyx
Stanley Tucci: Searching for Italy
A six-part docuseries that follows Stanley Tucci as he travels across Italy to discover the secrets and delights of the country's regional cuisines. Viewers will go along with him as he enjoys the luxurious creamy carbonara of Rome, the delicious simplicity of Sicily's pasta à la Norma, the saffron-infused silkiness of risotto in Milan, the crispy tenderness of bistecca à la fiorentina, the perfect classic ragu à la bolognese and the world's best pizza in Naples. Tucci comes prepared with a bottomless appetite for it all, showing us how the diversity of Italian cooking offers a gateway through which you can glimpse Italy's history and culture.
The Chef Show
Actor-meets-director-meets-screenwriter Jon Favreau is teaming up with celebrity chef Roy Choi for a brand new Netflix Originals series entitled The Chef Show. Channeling much of the same energy the duo brought to the arthouse film Chef, the new show seeks to further immerse viewers into the world of food and culture, noting that "making a meal is about more than just food. It's about appreciating friends, family, and tradition. An opportunity to come together. To learn, to share and to celebrate different flavors, cultures, and people."
Anthony Bourdain: No Reservations
Join best-selling author and professional chef Anthony Bourdain as he travels the world seeking the ultimate dining experience. He will hit locales from the well known to those off the beaten path, from New Jersey to Iceland and points in between.
Salt Fat Acid Heat
Chef and food writer Samin Nosrat brings her culinary manifesto of simple food rooted in tradition to the screen in a new cooking series.
Street Food
Embark on a global cultural journey into street food and discover the stories of the people who create the flavorful dishes.
Chef's Table: Pizza
Features chefs from all over the world whose creativity elevates an ordinary dish like pizza, to an art form, with their unique flavors, inspiring backgrounds, and passion for creating the perfect slice.
Chef's Table: France
Chef's Table, French edition, goes inside the lives and kitchens of some of the world's most renowned French chefs. Each episode focuses on a single chef and their unique look at their lives, talents and passion from their piece of culinary heaven.
Street Food: USA
Get a taste of the most beloved bites on American streets and, along the way, discover the heart, soul and wildly diverse real people behind the food.
Adam Richman Eats Britain
Renowned for his passion for food and appetite for outrageous eating feats, Man v Food star Adam Richman has embarked on a culinary journey across the British Isles, as a love letter to British cuisine. Armed with a map of the UK, the Brooklyn-based food expert and chef is attempting to shed light on the globally misunderstood and unfairly maligned realm of British cuisine, for a new Food Network UK show, Adam Richman Eats Britain.
Fresh, Fried & Crispy
Passionate about food and ready for fun, critic Daym Drops drops in on America's smokin' hot spots for the best, freshest takes on fried food.
Life After Top Chef
For the first time, cameras are taken outside of the Top Chef kitchen and into the lives of Bravo Media's most beloved former cheftestants in Life After Top Chef.
Take Out with Lisa Ling
Shining a light on the diverse communities and stories behind America's Asian food scene. Exploring the past and present while celebrating the joy that the little white take-out box can bring.
A Chef's Life
The show plunges audiences into the kitchen of a high-end restaurant located in the low country of eastern North Carolina. It follows the trials and travails of Chef Vivian Howard and her husband, Ben Knight, and their farm-to-table restaurant, Chef & the Farmer, exploring both traditional and modern applications of quintessential Southern ingredients. Vivian's skill in the kitchen is an equal match for her charismatic personality, radiating behind crystal grey eyes.
Joanna Lumley's Spice Trail Adventure
Joanna Lumley sets off on one of her most epic voyages yet, a journey through the world's greatest spice continents to discover the rich tapestry of flavours and cultures which have shaped our world. Touring Indonesia, Zanzibar, India and Madagascar, Joanna explores the centuries-old spice trade in this brand new four-part series of discovery.
Paul Hollywood Eats ...
Paul Hollywood goes on a culinary and cultural road trip across Japan, exploring the extraordinary country through its food and unique eating experiences.
Nadiya's British Food Adventure
To find out about the food she feeds her family, Nadiya meets fishermen, farmers, chefs and producers across the country and creates delicious new recipes inspired by their produce.
Yum and Yummer
Join Eddie Jackson on a mouth-watering adventure as he explores the most indulgent and delicious dishes from all over the world.
From sweet to savory, Yum and Yummer will take you on a culinary journey that will leave you craving for more. Get ready to satisfy your taste buds!
Somewhere South with Chef Vivian Howard
Host and award-winning chef Vivian Howard explores the lesser known roots of southern food, cooking and living. Howard also examines cross-cultural dishes, such as dumplings and beans and rice, enjoyed by diverse communities. Breaking bread with farm laborers, doctors, entrepreneurs, ecologists, chefs, grandmothers and more unearths the complex values, identities and storied pasts of the southern United States.
Robson Green: Coastal Fishing
The actor searches for the tastiest fish in British waters, exploring distinct maritime cultures around the British Isles, examining the love of seafood that has kept the nation fed for centuries and how fish stocks can be preserved.
Jamie's Comfort Food
Jamie Oliver elevates classic dishes to new heights in Comfort Food. His passion for food and creative twists on old favorites will leave you craving more.
Join Jamie as he shares his culinary expertise and takes comfort food to the next level. Get ready for a mouthwatering journey of flavor and fun.
Shape of Pasta
Chef Evan Funke travels around Italy to meet supreme pasta masters, seeking out rare and unique pasta shapes and techniques in an effort to keep these traditions alive.
Baked
When carb-loving comedian Tom Papa isn't doing stand-up, he is probably eating, thinking about or making bread (his specialty is sourdough), and he takes his passion for baked goods to the next level in the new Food Network series Baked. In his mission to find the country's best breads and pastries, Tom hits cities from coast to coast to shine a light on how local bakeries make life a little sweeter.
The Hairy Bikers Go West
The Hairy Bikers are back and this time they're going West - meeting local food producers and trying the very best food these counties have to offer. All while taking a nostalgic trip down memory lane to places close to their hearts.
Mary Berry's Country House Secrets
Join Mary Berry on a culinary journey through the grandest stately homes of Britain. Discover the rich history of these magnificent estates through their delicious food.
Learn the secrets behind the recipes that have been passed down through generations of aristocratic families. Mary Berry's Country House Secrets is a feast for the senses.
Mary Makes It Easy
The series follows chef Mary Berg as she provides tips, tricks, and recipes to solve every day cooking woes. From ideas on what to make with a fridge full of leftovers, to lackluster chicken emergencies, she takes viewers through simple solutions, and leaves them with a newfound confidence to overcome any challenges they encounter on their culinary journey.
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