Browse - Most popular shows featuring: food tasting^x

Top Chef Canada challenges 16 competitors' culinary skills to see who can cut it as Canada's Top Chef, taking home the grand prize of $100,000 and a GE Monogram kitchen worth $30,000.

Guy Fieri will appoint some of his chef friends to hit the road to visit different cities each week, competing to find the very best bite in town.

Eating History follows vintage food expert Old Smokey and collector Josh Macuga, two friends, on a quest to uncover, unbox and eat the oldest, most nostalgic, and shocking foods to have survived history. They take viewers back in time to find foods believed to have been lost to the past, and with every bite they discover which eats have conquered time, revealing forgotten eras and the stories they hold as they explore history through old food.

Passionate about food and ready for fun, critic Daym Drops drops in on America's smokin' hot spots for the best, freshest takes on fried food.

Meat lovers, rejoice! Michael Symon is taking a summer road trip to taste the best of the American classics: burgers and barbecue. Whether it's mouthwatering, mile-high cheeseburgers or slow-smoked, fall-off-the-bone ribs, Michael is going to eat and meet his way through some of the best all-American spots to get your grub on. And what better way to wash it all down than with local beers and brews, sure to make any meal a perfect 10.

The judges have it easy on "Chopped" - the contestants have to come up with creative uses of unusual or incompatible ingredients, then the judges get to eat and critique the dishes. On "Chopped After Hours", the judges are tasked with creating dishes out of baskets filled with the same ingredients that were given to the show's contestants. It's not a competition, though, as it's a laid-back demonstration of what the judges can create. The judges taste one another's dishes when they're done.

Gordon Ramsay embarks on a gastronomic adventure, traveling to some of South East Asia's most jaw-dropping locations to hunt down the most authentic food and to master its unique and delicious cuisine.

It's time to discover whose cuisine reigns supreme in Canada! Iron Chef Canada featuring celebrated chefs Hugh Acheson, Lynn Crawford and Susur Lee will face off in head-to-head battles with notable chef competitors from across the country. Each will have 60 minutes to prepare five dishes using a featured "secret ingredient." Dishes will be judged on taste, presentation and originality by a panel of culinary experts and industry professionals. The chef with the highest score wins that battle and supreme bragging rights.

The show follows Gordon Ramsay as he attempts to find the country's best restaurant. He travels all over the country as he tries to find the best local restaurants picking his favorite entries from eight different categories. Those selected then compete against one another to be crowned the series champions.

A cooking competition that takes its contestants around the world to test their skills in some of the world's greatest - and most demanding - restaurants.

Guy is known for crisscrossing the country on Triple D, but this time he's hitting the road with a bit of company: his family. He's heading out on an epic trip with his wife and sons, making stops at across America with plenty of eats along the way.

Chef and food truck aficionado Brad Miller travels across the country to find the latest and greatest bites on wheels. He highlights the innovative chefs who push the boundaries of food and their customers' curious palates.

Join Eddie Jackson on a mouth-watering adventure as he explores the most indulgent and delicious dishes from all over the world. From sweet to savory, Yum and Yummer will take you on a culinary journey that will leave you craving for more. Get ready to satisfy your taste buds!

Join Chef Gino D'Acampo as he embarks on a culinary adventure through Italy's stunning landscapes, hopping on and off trains to explore local flavors. Get ready for mouth-watering recipes, fascinating cultural insights, and breathtaking views of Italy's countryside. All aboard Gino's Italian Express!

The continuation of "Bizarre Foods" finds Andrew Zimmern keeping his passport at home, as the chef and writer embarks on a culinary exploration of the great U, S of A. From traditional foods passed down through generations to modern eats whose roots are purely American, the United States is home to a smorgasbord of bizarre foods and equally extraordinary stories associated with them. So who best to taste and tell than Andrew, the man who lives by the motto "If it looks good, eat it"? The cultural cuisine master has done plenty of that throughout the history of "Bizarre Foods," with the "America" incarnation including a celebration of the series' 100th episode.

MasterChef Junior Spain is a gastronomic television program that seeks the best amateur child chef in Spain, premiered on La 1 on December 23, 2013. This is the children's version of the MasterChef Spain talent show. The talent show was conducted by Eva González until 2019, while Jordi Cruz, Samantha Vallejo-Nágera and Pepe Rodríguez are the chefs who judged the applicant's dishes. After Eva's departure, the jury assumed the leadership of the format.

Hit the road with YouTube sensation Hannah Hart as she sets off in search of the best, most-flavorful dishes from coast to coast, and get to know the folks she meets along the way.

The all-new series features a panel of celebrity chefs and culinary influencers including Aarti Sequeira, Gina Neely, Leah Cohen, Rocco DiSpirito and more as they sample the most delicious and extravagant spins on familiar dishes.

Rick Stein's Road to Mexico journeys down through North America to explore the hottest food trend, Mexican. Over six weeks, Rick travels down the Pacific Highway of California down to Mexico, sampling the delights that this beautiful part of the world has to offer, and added his own special Cornish twist to the food on his way. Starting in San Francisco and Baja California, and working his way down through Mexico, Rick Stein cooks, eats and experiences Mexican food at its very best and most diverse.