Judy Joo

House of Knives, where talented, innovative and ruthless contenders must use their cooking, strategy and survival skills to make it to the throne. The competition names a weekly ruler based on challenges that reflect the contenders' personal stories, food influences and cultures, while the least successful chefs are banished. There are always six players in the game, so eliminations are followed with a dramatic reveal: a brand-new legendary chef entering the arena.

This series is a fascinating introduction to simple, delicious, healthy Korean food, quick and easy to cook. Executive chef and food writer Judy Joo travels back to South Korea and sets off on an incredible culinary journey to visit some of the amazing people and places inspiring her Korean cooking and shares with us her passion for authentic traditional and modern Korean dishes. Back in her kitchen, she shares with us her super-simple recipes, inspiring everyone to try out Korean flavors and ingredients for family and friends.