Julia Collin Davison

Competition series, where 11 home cooks from across the country come to the ATK headquarters for the job interview of a lifetime. Through a series of difficult cooking and media challenges they compete for a chance to become the newest face on America's Test Kitchen, author a cookbook, and win $100,000 to put towards their culinary dreams!

Cook's Country From America's Test Kitchen uncovers the best of American home cooking. Our recipes are developed through in-depth kitchen testing. The result: foolproof recipes you can trust to work the first time-and every time. Cooks's Country From America's Test Kitchen features the cast and crew of America's Test Kitchen, the top-rated cooking show on public television-now in its ninth season. Our new show is filmed in a renovated 1806 farmhouse with a full working test kitchen. Watch us update traditional American recipes-everything from California Barbecued Tri-Tip and Cincinnati Chili to Mashed Potato Casserole and Chocolate Blackout Cake. You'll learn what makes a recipe succeed (or fail) as well as which kitchen tools, cookware, and supermarket ingredients have won our independent tests. Join us every week as we bring the pages of Cook's Country magazine into your home.

"America's Test Kitchen" is the most-watched cooking show on public television. The series is filmed in the Cook's Illustrated magazine test kitchen located outside Boston, Massachusetts. Each episode features recipes that have been carefully developed to make sure they work every time.