A culinary competition hosted by Guy Fieri where 16 of the nation's most celebrated chefs face off. During the five-part tournament, the chefs' skills will be pushed to the limit, as they go head-to-head in a single elimination bracket-style competition, where a randomizer machine determines the protein, produce, equipment, cooking style, and time for each of the cook-offs.
This show will feature group of would-be restaurateurs as they compete to show a panel of investors from the cooking and business worlds their skills. The winner will be able to open a chain of restaurants across America.