Bobby Flay and Michael Symon mentor and coach the country's most-respected barbecue challengers in this four-part competition. The coaches go head-to-head to passionately mentor, inspire and nurture teams of specialty pitmasters from all over America. At stake is the title of Master of Cue and the starring role in a series on FoodNetwork.com.
A lover of true barbecue, Rashad Jones is on a mission to find not only down-home authentic meats, but also unexpected ways of using them. He's got the inside scoop on where to find classic and creative 'cue you'll crave.