Food truck franchise owner Sabin Lomac hosts a thrilling competition that brings America's best backyard grillers to Food Network's ultimate backyard grilling arena in the wilds of Tennessee for three rounds of intense cooking battles. In the end, one home cook will take home the ultimate culinary prize - a customized, HGTV-style outdoor kitchen and entertaining space of their dreams!
Lobster roll entrepreneur and lover of all things summer, Sabin Lomac travels the coasts, waterways and lakes of the USA searching for the legendary local dishes, seasonal standouts and classic comfort foods that enthusiastic customers wait all year to dig into. From fresh seafood and flame-grilled burgers to slow-and-low BBQ and double-dipped desserts, these mouthwatering snacks showcase vacation eating at its finest.
In the Great Food Truck Rally, host Sabin Lomac puts three teams of aspiring food truck owners from the Dallas/Ft. Worth area of Texas through the ultimate food truck crash course. After a wild weekend of cooking and competition, one local team walks away with the grand prize: their very own food truck business.