Browse - Most popular cooking/food shows

The Bear revolves around a young chef (White) who returns to Chicago to run the family restaurant.

World renowned chef Gordon Ramsay puts 12 aspiring young chefs through rigorous and devastating challenges at his restaurant in Hollywood, "Hell's Kitchen", to determine which of them will win the restaurant of their dreams. Their dreams are quickly becoming nightmares.

MasterChef is a thrilling cooking competition series led by Gordon Ramsay. Contestants battle it out in the kitchen to become the ultimate culinary master. With challenges ranging from mystery box cook-offs to team-based restaurant service, the pressure is always on. Watch as amateur cooks push themselves to the limit and impress the judges with their culinary skills.

Twelve homebakers take part in a 'bake off', which will test every aspect of their baking skills as they battle it out to be crowned the Great British Bake Off's Best Amateur Baker.

Fifteen of the top up-and-coming chefs around the country have been asked to show off their culinary skills as they vie for the top prize, the title of Top Chef.

Gordon Ramsay's British series gets made over for America. In this series, Ramsay will hit the road to help many a struggling restaurant find the path to success in just one week.

The show gives budding cooks the exciting opportunity to showcase their talent, culinary smarts and passion for food through a series of delicious challenges and cook-offs.

Two worlds collide in Young & Hungry when Josh, a well-off young tech entrepreneur, hires Gabi, a feisty young food blogger, to be his personal chef.

The contestants will be led through challenges by host Sarah Wilson which will give chefs from around the country the ultimate once in a lifetime opportunity to develop and broaden their cooking skills.

Crime Scene Kitchen, an all-new baking competition series is a culinary guessing game in which bakers are tasked with decoding what type of dessert was made, when all that's left are the crumbs, flour trails and a few elusive clues. They must then recreate the recipe for celebrity judges, chef Curtis Stone and cake artist Yolanda Gampp, who will determine how closely their sweet treat matches the missing dessert - and how good it tastes!

Culinary superstar and CEO Gordon Ramsay and business mogul Janine Allis will mentor and guide competing teams in Gordon Ramsay's Food Stars. Breaking into the multi-billion-dollar food industry can be an impossible feat unless you're lucky enough to have some big investors. Gordon and Janine are on the hunt for Australia's most exciting and innovating new food ideas - searching high and low for the next food star to mentor and invest in. Contestants will need to pitch their concept to win a spot in the competition, before surviving high pressure challenges and an intense grilling from two reigning food stars, determined to see if they've got the raw ingredients to become Food Stars. They'll need to prove they have what it takes when it comes to service, marketing, branding and event management. Battling it out for their place at the top will be Gordon and Janine's competing teams - 14 potential food stars who are ambitious, competitive and creative. With one winning idea from each team to take home a cash prize to kickstart their new business, everything is on the line.

The show follows Ramsay as he meets with indigenous people around the globe to learn about the cultures, dishes and flavors unique to each location. Every ingredient he harvests and dish he tastes inspires a new recipe from scratch, created to represent the heart of that culture. Each episode concludes with Ramsay challenging himself with a local food legend by his side - putting his newfound skills to the test as they cook a feast together for the natives. For Ramsay, food is the gateway to culture, and every adventure is a portal into the soul of the people and place.

A culinary competition hosted by Guy Fieri where 16 of the nation's most celebrated chefs face off. During the five-part tournament, the chefs' skills will be pushed to the limit, as they go head-to-head in a single elimination bracket-style competition, where a randomizer machine determines the protein, produce, equipment, cooking style, and time for each of the cook-offs.

Home bakers with a terrible track record take a crack at re-creating edible masterpieces for a $10,000 prize. It's part reality contest, part hot mess.

Jon Taffer, a well-known restaurant and bar consultant, shares his tips for running a successful business.

Experience the passion, creativity and artistry of six of the world's most renowned chefs as they share their stories and culinary talents. From their kitchens to your screen, Chef's Table takes you on a journey of flavor, culture and inspiration. Get ready to savor every moment.

In this series, eight home bakers will get the chance to show off their sweet skills and holiday traditions as they compete for the grand prize of $50,000 and the title of Holiday Baking Champion. Whether they're baking cookies, pies, fruitcakes or gingerbread houses, these bakers represent the best of the best when it comes to creating holiday sweets that can stand up to this festive competition, hosted by Bobby Deen, and the serious judging from a panel of experts: Duff Goldman, Nancy Fuller and Lorraine Pascale.

This show features "challenged" cooks that will be taught to improve their cooking capabilities. The two remaining contestants will take home $25,000.

Richard Blais hosts the country's top bakers as they battle it out to create Halloween's spookiest and most-irresistible treats. From spider cupcakes, cheesecake coffins and witch finger cookies to towering confections of terror, these bakers must prove their skills to judges Ron Ben-Israel, Carla Hall and Sherry Yard to land the $25,000 prize and the title of Halloween Baking Champion!

Seven real teams representing the country's best food trucks hit the road to cook their way across America. Each week, the teams that sell the most food race on to the next episode. The losing team drives home.

Bobby Deen hosts this sweet competition, in which contestants attempt to rise to the occasion with their springtime treats and win a sweet spot in the hearts of judges Duff Goldman, Nancy Fuller and Lorraine Pascale. Only one winner will take home the grand prize of $50,000 and the title of Spring Baking Champion.

A six-part docuseries that follows Stanley Tucci as he travels across Italy to discover the secrets and delights of the country's regional cuisines. Viewers will go along with him as he enjoys the luxurious creamy carbonara of Rome, the delicious simplicity of Sicily's pasta à la Norma, the saffron-infused silkiness of risotto in Milan, the crispy tenderness of bistecca à la fiorentina, the perfect classic ragu à la bolognese and the world's best pizza in Naples. Tucci comes prepared with a bottomless appetite for it all, showing us how the diversity of Italian cooking offers a gateway through which you can glimpse Italy's history and culture.

"Everybody Loves Raymond" creator Phil Rosenthal travels the globe to take in the local cuisine and culture of Bangkok, Lisbon, Mexico City and more.

Renowned chef, bestselling author and Emmy winning TV host Anthony Bourdain is a trailblazer and outspoken commentator who provides unique insights into food, current events, and cultures around the world.

For generations of Americans, food titans like Henry Heinz, Milton Hershey, John and Will Kellogg, C.W. Post and the McDonald brothers have literally been household names, but you don't know their stories. Before they were brand names, they were brilliant, sometimes ruthless, visionaries who revolutionized food and changed the landscape of America forever. This miniseries event will tell the fascinating stories of the people behind the food that built America - those who used brains, muscle, blood, sweat and tears to get to America's heart through its stomach, and along the way built cities, invented new technologies and helped win wars.