Browse - Most popular shows featuring: food science^x

Pop culture, comedy, and plain good eating: Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.

Good Eats: Reloaded will reportedly include new segments and some good classic episodes as well. "Recording artists remaster albums, directors re-cut films, classic buildings are renovated and now, I'm finally getting a chance to update some classic Good Eats episodes. We went in only expecting to replace about 30% of the shows, but ended up doing more...a whole lot more!"

This seems to be a new season of Good Eats (instead of a separate show). Follow it here: https://next-episode.net/good-eats

"America's Test Kitchen" is the most-watched cooking show on public television. The series is filmed in the Cook's Illustrated magazine test kitchen located outside Boston, Massachusetts. Each episode features recipes that have been carefully developed to make sure they work every time.

From ramen to rotting bananas, Copenhagen to Kansas City, and pork buns to golf clubs, PBS's series "The Mind of a Chef" combines travel, cooking, history, science, and humor into an unforgettable journey.

This is a documentary series which attempts to find out how our food is really made and the industry secrets behind our favorite produce.

Cook's Country From America's Test Kitchen uncovers the best of American home cooking. Our recipes are developed through in-depth kitchen testing. The result: foolproof recipes you can trust to work the first time-and every time. Cooks's Country From America's Test Kitchen features the cast and crew of America's Test Kitchen, the top-rated cooking show on public television-now in its ninth season. Our new show is filmed in a renovated 1806 farmhouse with a full working test kitchen. Watch us update traditional American recipes-everything from California Barbecued Tri-Tip and Cincinnati Chili to Mashed Potato Casserole and Chocolate Blackout Cake. You'll learn what makes a recipe succeed (or fail) as well as which kitchen tools, cookware, and supermarket ingredients have won our independent tests. Join us every week as we bring the pages of Cook's Country magazine into your home.

Zooey Deschanel is on a mission to solve everyday food dilemmas by asking the tough questions we all have about what we eat. In the supermarket and in our own kitchens, Zooey explores common food mysteries and reveals the shocking truths big food manufacturers want to hide as she uncovers simple solutions to the question, "What am I eating?"

Do carrots really improve our eyesight? Did the Italians really invent pizza? Did salt win the Civil War? On Food: Fact or Fiction? host Michael McKean explores age-old adages and uncover fascinating food mysteries that are baked inside everything we eat. From pancakes to burgers to apple pie, we will reveal the accidental discoveries, clever marketing ploys, and war propaganda campaigns that have flavored our favorite dishes with a spoonful of fact and a dash of fiction.

A revamp of the show 'Good Eats' which first aired on Food Network. After the show's dormancy began, the show permanently moved to the Cooking Channel, the sister of Food Network. Alton Brown takes a scientific approach to food and educates America about the basic or complex food preparation and popular dishes and styles of cooking.

Kate Quilton investigates the purported health benefits of superfoods, meeting leading scientists, nutritionists and dieticians to learn which are worth the money. She begins by finding out whether kale has a secret power that could help the eye, discovers if grapefruit can help fight fat, and uncovers the truth about sugar substitute xylitol and looks at whether it could actually be good for teeth.

The Food Unwrapped team take a deep dive into the nation's favourite supermarket aisles. 

The show takes viewers behind the scenes to see how some of America's most beloved products are made. From iconic international brands to mom-and-pop products, each involves a process ripe with zigs, zags, swoops, and alleyoops as they travel down the production line. Along the way, marvel at the machinery - some mega, some miniscule - sophisticated manufacturing techniques, and revealing food science.

A reality series about what goes into making some of America's favorite delicious sweets and salty treats.

This show sees Heston Blumenthal taking a different iconic British dish per episode to take a look at its secret history, to use as inspiration for a culinary salute.

Heston Blumenthal sets about trying to improve the standards of food in large UK organizations.

Top Chef alum and molecular gastronmost, Marcel Vigneron, runs a catering and event company that requires his masterful use of the science of cooking to provide food for hired events.

Jimmy's Food Factory is presented by Jimmy Doherty. He takes a look at the contents of the nation's shopping trolleys and looks at the science behind making mass produced food. The series was renamed Food Factory for its third series when Stefan Gates took over as presenter.

The Food Detectives use their expertise to help you make the best food choices. They want to improve your cooking, your health and your bank balance.